The fattitude of America, analyzed by race

If you want to see "typical Americans" or "average Americans", watch Judge Judy. I'm a big fan. The intro to the show says the people are real. "Real what?", I ask rhetorically. "Real stupid," I answer, "and real fat, too!" [Don't you watch your grammar when you talk to yourself? Ed.] The humungousness of some of these "real Americans" -- particularly the black women -- has to be seen to be believed. Used to be we'd go to the county fair to see the fat ladies, but now you can see them, in all their fattitude, right there on the idiot's lantern.

Before you get your shorts in a knot (or, for you Brits, your knickers in a twist) and start calling me racist, sexist or body-shamer, consider some statistics that I've found by diligent research and present here for your enlightenment (the opposite of "enheavyment" - geddit?).

First of all, it is beyond dispute that Americans, on average, are among the fattest people on Earth. Some say that Samoans are fatter, or Britons and Germans close behind, but Americans have been strong contenders for the "Mr/Ms 2x4" title for half a century. According to the 14th annual State of Obesity: Better Policies for a Healthier America report from the Trust for America's Health and the Robert Wood Johnson Foundation, 70% of people in the US of A are "obese or overweight". And...

• The 10 states with the highest rates of hypertension are in the South 
• 25% of young adults who try to join the military are ineligible due to fitness or weight concerns
• Twenty-five states have an adult obesity rate of 30% or higher

The good news is that the growth in girth, so evident for so long, is levelling off. The report says that, between 2015 and 2016, adult obesity rates decreased in Kansas, increased in Colorado, Minnesota, Washington, and West Virginia, and remained stable in the rest of states. This supports trends that show steadying levels in recent years, yet adult obesity rates now exceed 35% in five states and top 30% in 25 states. West Virginia has the highest adult obesity rate at 37.7% and Colorado has the lowest at 22.3%. Here's a map that shows you, county by country, where the fatties are.

Notice the shading, from light (in colour and weight) to dark. Similar patterns may be seen in maps of poverty and maps shaded according to... weight for it (geddit?)... race. The "Disparities" section of the report confirms that "Rates of overweight and obesity have increased across the United States among people of all ethnic and racial groups, all ages and both genders, but some groups are disproportionately affected. Among U.S. adults, Black and Latino populations have substantially higher rates of obesity than do White populations. This is true among both men and women."

National data for 2013-14 show obesity rates for the various races to be: Asian, 12.6%; Black, 48.4%; Latino, 42.6%; and white, 36.4%. The report also contains data on American Indians. According to an analysis by the Kaiser Family Foundation (KFF) in states with reportable data for American Indian/Alaska Native populations, 14 of the 24 states analyzed had adult overweight and obesity rates above 70%. Here are the stats in tabular form.

When you factor in gender, you discover that black women have the highest obesity rates at 57.2%, while Asian women have the lowest rates at 12.4%.

The obesity epidemic is caused primarily by eating too much of the wrong sort of food, and too little physical exercise. However, there is a factor which the SJWs and race deniers refuse to acknowledge, which is that the races are different. Different races have different metabolic rates and require different diets in order to remain naturally healthy.

Races who originate in tropical or equatorial regions have a strong hereditary need for diets high in carbohydrates such as vegetables and fruits and grains and legumes. These foods tend to provide the kind of body fuel most compatible with the unique body chemistry of people who are genetically programmed to live in warm and humid regions of the world. Their body systems are not designed to process or utilize large quantities of animal protein and fat, which form the basis of much northern (read: European) food.

Europeans, on the other hand, aren't genetically equipped to survive on light vegetarian food. We are "meat-and-potatoes" people. We tend to burn body fuel quickly, so we need heavier foods to sustain ourselves. "Rabbit food" won't do! And the farther north you go, the greater the requirement for a high-protein diet. Eskimos (Canucks please read: Inuit), easily digest and assimilate large quantities of protein and fat -- whale blubber, for instance -- exactly the kind of foods that will cause all manner of health problems for people from the Mediterranean regions.

This is not an argument for white supremacy. The report and the many studies on which it is based just show the fact that the races are different, and have different dietary needs. People whose origins are in northwestern Europe origin people have nutritional requirements which are just the opposite of sub-Saharan Africans, and have a hereditary need for more fat than other populations.

The substantial difference in obesity rates between continental Asian populations and those Asian races living in North America (= American Indians, see chart) are directly attributable to the latter group eating "European" food. The same phenomenon is found in the Inuit of Canada's Arctic, and in China, where the burgeoning middle class is now eating more wheat than rice, and gobbling down KFC and Big Macs at an astonishing rate... and growing fatter and fatter in consequence.

Further reading: Click here to view The State of Obesity: Better Policies for a Healthier America, a project of the Trust for America's Health and the Robert Wood Johnson Foundation.